Starters

The BBQ Mag Nacho

2530 cal.

Loaded BBQ Mag-Nachos! Freshly fried tortilla chips topped with BBQ pulled chicken, hickory smoked, hand pulled pork, house-made queso, cheddar jack cheese, tomatoes, sliced jalapeños, green onions, sour cream, sweet BBQ glaze, and cilantro.

BBQ Crowd Pleaser

2550 cal.

Hickory smoked chicken wings with sweet BBQ glaze, mini BBQ Mag Nachos, and crispy fried pickles with buttermilk ranch.

Mini Mag Nacho

Mini Size of Our Loaded BBQ Mag-Nachos! Freshly fried tortilla chips topped with BBQ pulled chicken, hickory smoked, hand pulled pork, house-made queso, cheddar jack cheese, tomatoes, sliced jalapeños, green onions, sour cream, sweet BBQ glaze, and cilantro.

Loaded Cheese Fries

1720 cal.

Pile of fries topped with BBQ seasoning, cheddar jack cheese, bacon, chipotle mayo, BBQ glaze, diced green onions, tomatoes, and buttermilk ranch.

Korean Pork Belly Pops

936 cal.

Our slow-cooked, tender pork belly, flash fried until crispy topped with Korean BBQ sauce and served with fresh cucumber salad and a spicy mayo drizzle.

Pretzel Bones

1040 cal.

3 or 6, Bavarian soft pretzel sticks served with cheese sauce.

Fried Pickles

930 cal.

Fried pickle chips with buttermilk ranch.

Skillet Cornbread

1040 cal.

Served with honey pecan butter.

BBQ Mag Nacho

NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE RISK OF FOODBORNE ILLNESS.

**CAN BE COOKED TO ORDER (MUST BE 18 YEARS OR OLDER); ITEMS MAY BE SERVED RAW OR UNDERCOOKED, OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENT.

Not all menu items are available at every Smokey Bones location.

Must be 21 years or older to consume alcohol. Please drink responsibly.