BBQ Platters & Ribs
BBQ Platters & Ribs
Smokey Bones Signature Baby Back Ribs
Award-winning ribs, seasoned and hand-rubbed, house-smoked for 4 hours and flavored with a sweet and smokey BBQ sauce. Served with 2 sides and garlic bread. (avg 2.25-2.5 pounds per full rack)
European Baby Back Ribs
Fall-off-the-bone Imported baby back ribs
Hand Pulled Pork Platter
330 cal.
House-smoked for 9 hours, hand-pulled, seasoned with salt and pepper. Served with 2 sides and garlic bread.
1/2 BBQ Chicken
650 cal.
This bird is boss. Marinated, slow-roasted & basted in a sweet BBQ glaze then slow-roasted. Served with 2 sides and garlic bread.
1/4 BBQ Chicken Platter
Marinated and basted in a sweet BBQ glaze then slow-roasted. Served with 2 sides and garlic bread.
Texas-Style Beef Brisket Platter
590 cal.
Hand-carved, hand-rubbed, house-smoked for 10 hours served with our signature BBQ sauce. Served with 2 sides and garlic bread.
Smokehouse Mac & Cheese
1500 cal.
Smoked Gouda, Cheddar Jack, Cavatappi pasta, a breadcrumb topping, parsley, topped with your choice of meat, onion tanglers, and BBQ Sauce.
Any Two Favorites
Your choice of 2 of our signature meats. Served with 2 sides and garlic bread.
Any Three Favorites
Your choice of 3 of our signature meats. Served with 2 sides and garlic bread.
Bone Fire
A meat lover's dream. Import Baby Back ribs, sirloin, smoked wings, smoked sausage, chicken breast, potato wedges, grilled peppers and onions, all served on our signature Bone Fire Grill.
1/2 BBQ Chicken and Hand Pulled Pork
NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE RISK OF FOODBORNE ILLNESS.
**CAN BE COOKED TO ORDER (MUST BE 18 YEARS OR OLDER); ITEMS MAY BE SERVED RAW OR UNDERCOOKED, OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENT.
Not all menu items are available at every Smokey Bones location.
Must be 21 years or older to consume alcohol. Please drink responsibly.