Fresh-made, palate-pleasing pasta dishes are surefire, al dente all-stars.
Tomato Basil Cavatappi
Embrace your inner Italian. Cavatappi pasta topped with zesty tomato sauce + basil + Asiago cheese + garlic bread. Get ready to say, “Grazie.”
Add grilled chicken, grilled sirloin*#, or grilled sausage.
GOURMET MAC & CHEESE
A formidable favorite for all foodies. Savory quadruple blended cheeses (Smoked Gouda + Jack & Wisconsin Cheddar + Parmesan) + cavatappi pasta + one of our favorite combinations below. This gourmet great has certainly arrived.
Southwest Chicken Mac & Cheese
Jalapeños + chicken & homemade salsa + Cheddar Jack + crushed tortilla chips.
Sausage & Asiago Melt
Grilled sausage + Asiago + tomato sauce drizzle + cracked black pepper.
Spicy Bacon Chicken Melt
Bacon + Chicken Fingers + Pepper Jack.
Four Cheese Mac & Cheese
Meat not your thing? Smoked Gouda + Jack & Wisconsin Cheddar + Parmesan.
*Notice: Consuming raw or undercooked beef, seafood, shellfish, poultry or pork may increase risk of foodborne illness.
#Can be cooked to order (must be 18 years of age or older).
Please inform your server if a person in your party has a food allergy. Peanuts, nuts and other food allergens are present at Smokey Bones. We cannot guarantee that our products will be free of the eight major allergens identified by the FDA.